Yam Paste with Ginkgo Nuts (Hot) 白果芋泥露🌱
SGD 5.00
‘Tao Suan’ with Water Chestnut & Dough Fritters ⻩金⻢蹄油条绿豆爽
SGD 5.00
Nourishing Peach Gum with White Fungus, Pear & Red Date 清甜养颜桃胶汤
SGD 5.00
Osmanthus Coral Seaweed Jelly w Chilled Chrysanthemum 桂花海燕窝
SGD 5.00
Japanese Kanten Jelly with Sakura Blossoms in Plum Vinegar 梅醋樱花寒天冻
SGD 5.00
Housemade Signature Yam Paste with Ginkgo Nuts (Hot) ⽩果芋泥露 (热) 🌱
SGD 5.80
Golden ‘Tao Suan’ Soup w Water Chestnut & Dough Fritters (Hot) ⻩⾦⻢蹄油条绿⾖爽 (热) 🌱
SGD 5.80
Nourishing Peach Gum with White Fungus, Pear & Red Date 清甜养颜桃胶汤 🌱
SGD 4.80
Osmanthus Jelly w Chilled Chrysanthemum & Gojiberries (Cold) 枸杞菊花桂花海燕窝 (冷) 🌱
SGD 4.80
Japanese Kanten Jelly with Sakura Blossoms in Plum Vinegar (Cold) 梅醋樱花寒天冻 (冷) 🥛
SGD 5.80
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